For an appealing lunch serve a couple of these tasty rolls with a big green salad.
Pepperoni and mozzarella sticks.
3 tbsp of flour.
Cover and refrigerate them.
If the mozzarella is cold.
260 grams of mozzarella cheese the kind in a ball 1 cup of panko bread crumbs.
Lean beef or pork is tasty on pizza and is usually lower in fat and sodium than packaged pepperoni.
Start by cutting 1 2 slices off the ball of mozzarella then cut those into sticks like so.
Unwrap string cheese and cut a 2 inch slit along one side of each leaving ends intact.
The recipe calls for sliced pepperoni but chopped works just as well.
Find healthier meat replacements.
Bake them just before they ll be served.
Cup italian bread crumbs.
Make it a simple meal and pair two of our roltini singles with mozzarella pepperoni with fruit and multigrain crackers.
Arrange 4 pepperoni slices on each rectangle and top with a mozzarella cheese stick.
Pepperoni stuffed mozzarella sticks makes 16 20 sticks.
Fold corners over cheese.
Melt the butter and add the garlic powder and dried parsley.
Swap the shredded mozzarella cheese for mozzarella cheese sticks cut in half.
Old wisconsin pepperoni sausage snack sticks naturally smoked ready to eat high protein low carb keto gluten free 28 ounce resealable package 4 2 out of 5 stars 361 15 51 15.
Heat oven to 400 f.
2 eggs scrambled 1 2 slices of pepperoni sliced deli meat canola oil.
Roll up the pizza dough so that it encloses the pepperoni slices and cheese sticks.
Shredded white meat chicken contains little sodium or saturated fat and can replace pepperoni on pizza or in pasta salads.
12 mozzarella cheese sticks.
Shape these crescents up to 2 hours ahead.
Roltini singles with mozzarella pepperoni substantial snacking protein rich flavorful and filling any time of day.
Moisten corners with water to seal.
Pizza sauce for dipping.
Cup corn starch.
Try canadian bacon which contains about 2 grams of fat and 363 milligrams of sodium.
Fry sticks a few at a time for 30 60 seconds on each side until completely brown.
Place 1 mozzarella cheese stick in the center of the pepperoni slices on each rectangle.
Cup corn meal.
Cut pepperoni slices in half and insert 4 halves into each cut side of mozzarella sticks.
Repeat with the rest of wrappers cheese and pepperoni.
Fold bottom corner over cheese and pepperoni and keep rolling until cheese is tightly sealed.
Make sure to pinch all of the seams closed.
