Combine all ingredients.
Pineapple iced tea punch.
If you use fresh pineapple.
Add 2 cups of boiling water.
I increased the amounts to make a gallon of tea.
After 10 minutes remove tea bags and mint leaves.
Stir in remaining 2 cups water pineapple juice and lemon juice.
Add fresh mint leaves.
Bring 3 cups water to a boil.
Print recipe pin recipe.
Vintage iced tea punch.
If you prefer a clear drink filter this juice.
Add to the tea.
Add a lot of ice and place the oranges and lemons on top.
Blend with the food processor the pineapple together with the iced water.
Boil 1 minute and remove from heat.
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They did polished off the entire gallon.
I added 1 quart of orange juice used 3 4 cup of organic cane sugar brewed 2 family size tea bags poured in lemon juice w o measuring poured in 3 cups of pineapple juice.
Add ingredients to grocery list.
The recipe makes enough pineapple sweet tea punch to serve four people and it can easily be doubled or.
Juice of 2 lemons.
It s a huge hit everywhere and just too easy not to make.
Tastes good to me.
Don t skimp on that part but you can use any brand of.
46 oz pineapple juice.
Pour into a 1 gal.
To make this punch a cocktail add 3 4 cup vodka or enjoy it as is served over ice.
Fresh lime juice adds a welcome dose of acidity to balance out the sweetness and along with the pineapple it gives this iced tea lovely tropical notes.
Add sugar or sweetener.
Mix ingredients as listed.
For best results use lipton brand iced tea with lemon.
People will like enjoy in their serving glasses.
16 ounces ginger ale can use diet sprite or sprite instead.
Just before serving stir in ginger ale and fruit cocktail.
We ll see if people enjoy it at fellowship on shabbat.
Lemons pineapple juice oranges ginger ale orange pekoe tea and 1 more raspberry iced tea punch diethood lime slices rum frozen juice concentrate lemon lime carbonated beverage and 4 more.
About iced tea punch.
Place tea bags and bring to boil.
A different twist to a standard punch.
How to make iced tea punch.
Juice of 2 oranges.
Cover and steep 10 minutes.
Brewed tea is mixed with orange juice pineapple juice lemonade and ginger ale.
Just before serving stir in ginger ale and fruit cocktail.
4 cups strong orange pekoe tea 1 cup pineapple juice.
1 2 cup sugar instructions.
Adapted from jewel tea cookbook circa 1929.